I’m not exactly a top chef or anything, but I know how to scramble an egg and make an omelet. One egg entree that has escaped me to this day, though, is the illusive poached egg. I love a good Eggs Benedict, but am simply baffled by how to poach the perfect egg.
Until now.
Check out the below video for, by far, the easiest egg hack I’ve ever seen.
(source YouTube)
Wow! It takes just minutes AND you can make multiple eggs at once. I know what I’m making for brunch this weekend!