You probably already know that baking soda can be used as a household cleaner, but did you know it can be used for tenderizing meats, enhancing your plants or healing burns? Don’t let the cheap price tag and boring packaging trick you into thinking that baking soda is anything less than versatile.
Instead of letting your box collect dust in the pantry, learn how to make the most of it from the video below.
(source YouTube)
Next time I cook up some steak, I’m dousing it with some baking soda – I can’t wait!
